1/2 cup fine- to medium-cut citrus marmalade 1 cup unbleached all- purpose flour 1/2 cup stone-ground whole wheat flour 1 teaspoon baking soda 1/2 teaspoon kosher salt 1 cup very finely chopped Mem’s ...

Banana bread is always a winner for breakfast or for the afternoon cup of coffee or tea. This vegan baking recipe is a holiday favorite, especially if you have hungry guests to feed. Banana bread is ...

Our bakery-worthy banana bread has the classic flavor of bananas combined with nutmeg and sweet pecans and will rival even ...

Caramel-Banana-Pecan Casserole Ingredients 1 12 ounce loaf French bread, cut into 1-inch cubes (about 9 cups) lightly toasted in the oven. 2 cups half-and-half, light cream, 3 eggs 1/4cup granulated ...

1. Preheat the oven to 350 degrees. Butter a 5-by-9-inch loaf pan and line it with parchment paper. 2. In a small bowl, mash the bananas with a fork; stir in the marmalade. In a medium bowl, mix ...