As a professional chef and lover of any dish I can leave unattended for a few hours while it cooks, I believe braised short ribs are one of the most rewarding cuts of beef you can make — and the ...

Slow-braised beef short ribs glazed in a glossy sauce of strawberry jam, black vinegar, and Shaoxing wine make a deeply savory-sweet dish that bridges Chinese pantry staples with classic comfort.

A plate of braised short ribs with mashed potatoes and gravy - Bhofack2/Getty Images As a professional chef and lover of any dish I can leave unattended for a few hours while it cooks, I believe ...