Adding one extra egg transforms boxed cake texture and flavor. Pastry chef Trung Vu explains that eggs provide structure, ...

Sheet cakes are the unsung heroes of party desserts, delivering big flavor with minimal fuss. One pan feeds a crowd, the ...

James Beard Award–winning cookbook author and pastry expert Dorie Greenspan shares her favorite tips for baking cakes that ...

Baking season is officially on the horizon, and our pantries are getting prepped. With cooler days ahead and fall gatherings lining the calendar, it’s prime time to stock up on essentials. One item we ...

Armenia has a legacy of bread and pastry making that dates back thousands of years. Since the 1980s, Armenians in Los Angeles have celebrated this history with bakeries that offer traditional baked ...