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I love the restaurant in Loma Linda, Calif., called Napoli. The food and the service are always wonderful. Everything on the menu is usually very good, however my favorite is the capellini al ...

1. Heat a 12- to 14-inch sauté pan over medium-high heat until hot. Add the olive oil, shrimp and garlic and cook, tossing or stirring frequently until the shrimp is just cooked, about 2 minutes. 2.

Hello, Noelle. I live in the Inland Empire, and I love this restaurant in Loma Linda called Napoli. The food and the service are always wonderful. Everything on the menu is usually very good, however ...