The study of starch chemistry and its physicochemical properties encompasses a broad spectrum of research, from the molecular architecture of starch granules to their practical applications in food, ...

By exploring the properties, structures, and reactions of organic molecules, organic chemists can develop new materials, including drugs, fuels and plastics, and probe the underlying chemistry of life ...

Mounting evidence is shedding light on the many benefits of resistant starch—from reshaping the gut microbiome to preventing certain diseases. Resistant starch is a type of carbohydrates that is able ...