When I was 11, my Irish American stepdad came home with a $10 wok and a used paperback Chinese cookbook. Chinese food was a treat reserved for the rare occasions when we ate out at local ...

That hankering for stir fry had you slicing veggies, dicing chicken and pulling out the old wok last night. The meal was well worth it, but you're not really sure how to clean the bulky pan. Can you ...

Professional chefs know that cleaning is as important as cooking. Follow these simple steps to keep your wok spotless, seasoned, and ready for the next meal without using soap or harsh tools. Mets ...