This collard greens recipe is delicious and so easy! Not only does this make a great New Year's Day recipe, it will be a ...

Sukuma wiki, also known as collard greens, is a staple in many African households and is loved for its versatility and health ...

These crock pot collard greens are cooked low and slow with smoked ham hocks, onion, garlic, and broth for tender greens ...

Being born in a very small town in Alabama, I am no stranger to the time-honored tradition of eating Hoppin’ John and collard greens on the first of every year. I never quite understood how or why it ...

One of the most important components of a balanced meal is a blend of fruits and vegetables. The Hope Heart Institute and Safeway have partnered to come up with some easy, affordable, delicious and ...

Our ancestors were brought to this land centuries ago. We grew alongside those stolen from distant shores unknown to us. With strong spines and deep roots, we endured the plantations together. And ...

Collard greens are hearty, dark green leaves that usually demand hours of cooking time, often relying on a piece of smoked meat for much of the flavor. But truthfully, collard greens have a unique ...

This recipe is proof of how delicious collard greens can be when cooked quickly, until tender but still vibrantly colorful. In this recipe from “Ageless Vegan” by Tracye McQuirter, they are sauteed ...

Collard greens are a thick, leafy green vegetable that has become a staple of Southern cooking. People have been eating collard greens since prehistoric times, but it was enslaved people from Africa ...