“Drying is the most important step—moisture is cast iron’s only real enemy,” according to the Shafers. After washing, they ...
If you're looking for a good deal, nothing beats a thrift store. Keep an eye out for these markings and that cast iron pan ...
One of the hottest items on cooks’ holiday lists this year is one of the oldest types of cookware around: cast iron. But today’s skillets aren’t necessarily the same as your grandmother’s. While you ...
Cast iron. It’s one of the oldest types of cookware around, and also one of the most misunderstood. If you’ve never used it, cast iron can seem finicky and temperamental — intimidating, even. That and ...
The Field Company No. 8 Cast-Iron Skillet earned the highest marks in our larger tested review of the best cast-iron skillets. Ahead, learn more about the elegant all-purpose pan and why we love it so ...
Vivian explores cast iron’s legacy, care, and power—from vintage finds to modern use. Vivian celebrates cast iron skillets—from scouring antiques with Warren Brothers to touring Charleston’s Smithey ...