A Puerto Rican flag and a Philippines flag flank the ordering window of the Yammy’s Filipino Letchon truck, in Round Rock, just north of Austin. Meriam Soto, the matriarch of the family business, ...

At town fiestas in their native Pampanga, a Philippine province, now-husband-and-wife Ramon Go and Grace De Ausen-Go learned how to cook traditional foods. Most of all, they learned how to cook lechon ...

I don’t know Delaware to have a large Filipino community, but it’s lucky to have Lalaine Balan and her husband Romeo who are introducing the locals to Filipino classics like adobo, pancit, and that ...

When I asked about what foods to eat in the Philippines, most of my local friends said LECHON(Roast Suckling Pig), not just any Lechon, but Lechon from the city of Cebu. In fact, they love it so much ...

When it comes to lechon, there's only one number my family calls, and that's Ulcing's Cebu Lechon. Years ago, the only time we'd get to have Cebu lechon was if someone managed to sneak back a pig on a ...

A guide to the newest places to eat and drink. Combo plates let you get a little bit of everything. Photograph courtesy of Kuya Ja’s Lechon Belly. The team knew they were onto something when they ...

ILIGAN CITY (PIA)–The city’s public plaza was transformed into a haven of irresistible delight as the mouthwatering aroma of lechon or roasted pigs filled the air. This year, a significant revamp has ...

Over the canopies and through the paved lanes of the Uptown Farmers Market, a tangle of cooking smells drifts. It might be faint and then strong, a note of kettle-blasted corn here, of hot-fried ...

PRINCETON, Texas — Unexpected off a county road in Princeton, people can hear, smell and taste the culture of the Philippines. "I just love to cook, and I like food," said Josephine Cook. She and her ...

Chef Maynard Llera runs what may be the most talked-about Filipino spot in Los Angeles right now, Kuya Lord. Except, for the past couple of years, there has only been one problem: The restaurant ...