Those excellent, delicate cranberries give way to a velvety flavor, with a hint of spicy accentuated by the ginger and red ...

This easy homemade Cranberry Sauce recipe only takes four ingredients and a few minutes to make. It’s the perfect homemade cranberry sauce for the holidays! I received multiple messages from readers ...

An ongoing debate is whether you should you serve cranberry sauce warm or cold. This is a matter of personal choice. The sauce is clearly thicker when chilled, but when used as a topping for poultry, ...

Celebrate the holidays with these recipes courtesy of New York Times Cooking, specially chosen for "Sunday Morning" viewers. We are pleased to share Melissa Clark's Mini Oatmeal-Cranberry Whoopie Pies ...