Usually, do-it-yourself projects are limited to little things around the house like painting or replacing broken faucets. Alton Brown, no stranger to reducing cardboard waste, has brought DIY to new ...
How do barbecue restaurants get that beautiful flavor you just can’t seem to replicate at home? They’re using a smoker. Of course, smoker conversion equipment for your gas or charcoal grill can be ...
Of all the appliances, grilling equipment and gadgets I have, there’s one major component missing that I would love to have — a smoker. There’s a vast variety of them on the market and though beggars ...
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Build a DIY cold smoker for cold smoking at home
Expert DIYer April Wilkerson builds a DIY cold smoker for safely smoking foods at home with simple methods. Investigators ...
How do I build an inexpensive cold smoker? You can build a cold smoker using an oil drum for the main smoking chamber. In Oil Drum Handicraft, you can find instructions for how to build a smoker. This ...
Want some deep smokey BBQ flavor without shelling out hundreds for a ceramic smoker? For $50 worth of parts and a trip to the hardware store, you can build your own. One of the keys to good BBQ is low ...
You've swooned over butterscotch pots de crème garnished with smoked sea salt, but have you wondered how the salt ended up with that flavor? It's called cold smoking and it's ridiculously easy to do ...
Commercial egg-style smokers are extremely expensive. Put off by the high price one resourceful DIYer made an absolutely beautiful homemade smoker complete with stand, chimney, inlet damper, and other ...
A kiss of smoke can take some dishes to the next level. Just think how many recipes are made superior with the use of a smoking technique: smoked salmon, some charcuterie, that smoked whitefish salad ...
Barbecuing is a Fourth of July tradition—and one of our favorite cooking methods is using a smoker. The thick layer of smoke makes for a spicy crisp outside and tender meat inside. A good smoker can ...
Spring is in the air, and with that comes savory meals cooked over the course of dozens of hours. While preparing for your yearly allotment of pork and beef, check out [Brett Beauregard]’s custom ...
I’m happy admiring most do-it-yourself projects from the remove of the internet, but this, an electronic meat smoker than buzzes you with a text when your shanks are adequately smoked, is one I need ...
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