This elegant nut tart is surprisingly easy to prepare, thanks to the very simple filling. For the filling, we used a pecan pie base but swapped in walnuts, reduced the amount of sugar, and added a ...

If only pie recipes asked you to roll the dough into an amoeba shape. I’m excellent at that one. But perfect circles or rectangles of dough? That takes a few reps. Pies, cut-out cookies, cinnamon ...

Melissa Clark has a couple of smart new roll recipes — a fast version made from pizza dough and another finished with coarse sugar and black pepper. By Melissa Clark With their fluffy crumb and butter ...