Make melt-in-your-mouth roasted beef tenderloin with a simple garlic brown butter sauce. This simple recipe is a show stopper ...

If you're looking for a great dish to pass this holiday weekend – we've got you covered. Angela Horkan with the Wisconsin Beef Council joins FOX6 WakeUp with a recipe. Preheat oven to 350°F. Combine ...

Beef tenderloin is a prime choice for a holiday main dish due to its tenderness, rich flavor and impressive presentation. As one of the most tender cuts of beef, it delivers a melt-in-your-mouth ...

Beef tenderloin, which is cut from the loin of beef, is a premium cut of steak that’s prized for being the most tender choice available. The tenderloin is the full muscle that filets are cut from, and ...

Trisha Yearwood’s Garlic Roast Beef is an elevated main course that’s easy to make. The Grammy winner and celebrity chef promises it’s a “showstopper” that can be served year-round. So whether it’s a ...

Cook the perfect beef tenderloin with this easy recipe, complete with gourmet tips and trick! There’s no better way to celebrate the holidays than with a show-stopping centerpiece, and this ...

These party-perfect beef tenderloin crostini are layered with creamy goat cheese and bright chimichurri for an elegant and ...

Whole beef roasts, namely beef tenderloin and standing rib roasts, are holiday dinner fare classics. The idea is that you create a show-stopping roast that not only looks delicious but fills the house ...

Serves 6 to 8. Hands-on 40 minutes, total 2 hours, 40 minutes, including chutney. Excerpted from “Sunday Suppers” by Cynthia Graubart. ©2017 Oxmoor House. Reprinted with permission from Time Inc.

Preheat oven to 350F. Combine minced garlic, salt and black pepper; press evenly onto all surfaces of beef roast. Place roast on rack in shallow roasting pan. Insert ovenproof meat thermometer so tip ...

Whole beef roasts, namely beef tenderloin and standing rib roasts, are holiday dinner fare classics. The idea is that you create a show-stopping roast that not only looks delicious but fills the house ...