Use our grits recipe to whip up a pot of the southern staple any time of day. You can even add cheese to make the ultimate ...

Shrimp pair extremely well with grits. However, there are plenty of other fish in the sea, and some of them would make a ...

Owners of the oldest family-owned grocery store in New Orleans walk us through some classic local cuisine for this Carnival ...

Craving shrimp and grits? These 6 restaurant chains serve the best versions of this Southern classic and we love them.

If too loose, continue cooking until excess water cooks off and ... Season with salt. Spoon grits into bowls and top with tomato stew and aromatic oil. Garnish generously with torn basil leaves ...

The dish works just as well for breakfast or brunch ... to simmer in large saucepan over medium-high heat Slowly whisk in grits. Reduce heat to medium-low and cook, stirring often, until grits ...

Any of the winter greens will do, but each requires a different cooking time: for example, collards will take longer than this recipe calls for, while spinach will take less. The grits are loose ...