Traditional gyros have a very particular taste even though spices, seasonings, and even meats can vary from one restaurant ...

About a year ago, I saw a video on social media where a cook created gyro meat at home by combining ground beef and lamb. I wasn’t sold on his spice mix, but I saved the video as inspiration because I ...

Add Yahoo as a preferred source to see more of our stories on Google. Chicken gyro with sliced red onion and red pepper, fries, and cilantro wrapped in butcher paper - Esin Deniz/Shutterstock While ...

Much like giant doner kebabs, gyro cooks shave slivers of meat from a giant rotating spit. However, according to Marissa Stevens, recipe developer and founder of Pinch and Swirl, you can easily ...