Japanese Carrot And Burdock Root Stir Fry

Learn how to make Kinpira Gobo, a classic Japanese side dish made with burdock root, carrot, sesame oil, soy sauce, mirin, ...

Tonjiru With Pork And Root Vegetables

Learn how to make Tonjiru, an authentic Japanese pork miso soup filled with tender pork belly, daikon, carrot, burdock root, shiitake mushrooms, konjac, fried tofu pouch, and green onions. This ...