For delicious grilled meats and vegetables, you really can’t beat cooking over a charcoal grill. The smoky notes imparted by the charcoal cannot be replicated by cooking in a frying pan, or even over ...

Gear-obsessed editors choose every product we review. We may earn commission if you buy from a link. Why Trust Us? There’s something undeniably alluring, inherent, and perhaps even primordial about ...

Think all charcoal does the same job? Choosing the wrong kind could be altering your grill's taste and performance without ...

We may earn a commission from links on this page. Head out early. In Brooklyn, I’ll go running around 8am on the weekends and see entire tents and chairs already staking claim to a grill space. Folks ...

SAN ANTONIO – Love the flavor of wood-smoked barbecue? Craving mouth-watering, slow-smoked meat? Consumer Reports’ experts say you don’t need to run out and buy a smoker. A few steps and your gas or ...

When grilling over fire, covered openings are critical to managing temperature. David Draper Whenever I bring up how to use a charcoal grill, someone inevitably has a question about grill vents.

The reverse sear method for cooking steak is arguably one of the best indoor techniques, and a similar concept can be applied when grilling steak outdoors on a charcoal grill. Instead of slow-cooking ...