Onions have a famously long shelf life, and whole red, white, and yellow onions are easy to store—just pop them in a mesh bag or basket in a cool, dark, and dry location. You should avoid storing ...

Don't toss those leftover onions from your cookout. We have all been in a situation where a recipe calls for just a tiny bit of minced onion and you’re left with three-quarters of a peeled vegetable ...

You don’t need any fancy equipment to make them last longer. How to keep your onions, garlic, and ginger fresh for months [supnahomes] If you’ve ever bought onions, garlic, or ginger only to find them ...

From a classic culinary school method to tool-specific techniques like using a box grater or mandoline, here’s how ...

An expert cook has shared his top tip on cutting onions, a method guaranteed to be free of teary eyes. A chef lecturer at ...