The iconic Shorshe Ilish to Ilish Biryani, Daab Ilish, and more, feature on the menu at these Hilsa festivals around the city Apart from the quintessential ‘Shorshe Ilish’ there are dishes like Ilish ...

This monsoon, Kolkata’s restaurants have been taken over by the queen of fish. From timeless favourites like Shorshe Ilish and Bhapa Paturi to modern renditions like smoked hilsa and grilled ilish ...

In line with previous years, the government is exporting ilish to neighbouring India ahead of Durga Puja, the largest festival of Sanatan Dharma, commonly known as Hinduism. This year, a decision has ...

Fish is a cultural identity for Bengalis. It is not just a part of their diet, but a staple. In most Bengali households, fish is a part of their daily diet. While there are different types of fish ...

Have you tasted the best of the hilsas yet? If not, visit The LaLiT Great Eastern Kolkata to enjoy Ilish Parbon, a tribute to Bengal’s beloved silver delight, ilish (hilsa). Ilish Parbon at Alfresco ...

A remarkable catch made waves in the fishing community of Kuakata as a gargantuan ilish fish, weighing a hefty two and a half kilograms, found its way into the net of seasoned fisherman Idris. The ...