When cool enough to handle, unroll the rolls and tear the meat into large pieces. To assemble the donair kebabs, separate ...
Rebecca Roland is an editor of the Southern California/Southwest region, who covers the evolving landscape of LA’s food scene. Creamy, cumin-tinged hummus is studded with sliced beef or chicken ...
JACKSONVILLE BEACH | Authentic Lebanese homestyle cooking takes center stage at a new Mediterranean restaurant from a husband and wife who say "every bite tells a story" of family, friends, and ...
Cedar & Olive Mediterranean Grill, a new Lebanese restaurant, opened in Jacksonville Beach at the former Lone Wolf Co. location. The menu features traditional Lebanese dishes like kabobs, grilled fish ...
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