A simple batter, fresh blueberries, and a pour of boiling water transform in the oven into a tender lemon cake with a spoonable blueberry pudding underneath. Breana Lai Killeen, M.P.H., RD, is a food ...

My mom has quite the collection of cookbooks in her kitchen, but there’s one in particular that we pull out the most. But it’s not really for the recipes listed on the index. Instead, we use the many ...

This tender snacking cake features a rich olive oil cake infused with lemon basil, soaked with citrus syrup, and topped with a tangy lemon glaze. Ann Taylor Pittman is a Senior Food Editor at Food & ...

If you’ve come here, you love lemon flavor like I do. This lemon pound cake is easily one my husbands favorites when it comes ...

If you're craving something tender and moist, and you don’t want to spend ages in the kitchen, the 5-minute lemon cake is ...

Bake a soft, buttery lemon cake loaf with fresh citrus flavour, tangy syrup and smooth glaze using this simple recipe that's ...

There’s nothing like ending a hot summer day with something chilled, sweet, and totally satisfying. And yes, a scoop or two of ice cream would do the trick, but The Pioneer Woman‘s Lemon Blueberry ...

Cake: Cream the sugar with butter and shortening until light. Add eggs, one at a time. Beat in flour, baking powder and salt alternately with the milk. Add lemon extract and stir. Bake in a ...

An old-school dessert gets a fresh and fruity upgrade in this pound cake, which comes infused with blueberries and lemon zest ...