Maple season is arriving earlier in Northeast Ohio and celebrations are already underway. While March has traditionally ...

It begins with maple syrup. With freezing nights and warmer days, maple sap begins to flow, accompanied by pancake breakfasts ...

Jan. 20—MORGAN — The maple syrup season is underway as small and large producers have tapped trees and are waiting for the sap to flow freely. Bissell Maple Farm is one of the largest maple syrup ...

The public is invited to enjoy Ohio's delicacy this spring, including during two well-known events in the Mansfield area.

The Northeast produces the vast majority of U.S. maple syrup because of cold, freezing nights followed by warm, ...

Sugar maple and red maple are the most common trees to tap, but syrup can also be made from silver maple, black maple and boxelder.

Sap typically starts flowing between mid-February and mid-March.

Maple syrup producers in central Indiana are gearing up for the first sap flow of the season as favorable weather conditions align.

Depending on weather, Bob Panichi and his wife, Debby, collect 30,000 to 60,000 gallons of sap that ultimately boil down to 500 to 900 gallons of maple syrup. (2022 file photo) Bob Panichi is back on ...

Sapsucker Farms in Mora, Minn. is testing out it's syrup flow from maple trees amid an unusually warm winter. CATHY WURZER: That's the sound of Jim Morrison, owner of Sapsucker Farms in Mora, drilling ...

How to shop for, store, and cook with this uniquely North American staple.