America’s youngest generations slowly drive attention and interest to one of Japan’s oldest foods. While only 3% of the population identifies as vegan, that number doubles when isolated to millennials ...
Fermented foods contain probiotics, which support the gut microbiome. Kombucha is a fermented tea, but there are several other fermented foods that contain more gut health properties.
Add Yahoo as a preferred source to see more of our stories on Google. If you like sushi, you’re probably familiar with miso soup. Made with tofu, seaweed, scallion, and a subtle yet distinctive broth, ...
Buzz food writer Deborah Brooks has created an elevated sushi bar miso soup that feels more like a meal for her and her hubby ...
A new study suggests that fermented foods — such as yogurt, kimchi, and miso — may help reduce anxiety and depression by influencing gut bacteria, which in turn affects brain chemistry. Researchers ...
A bowl of miso soup with tofu and seaweed. - studioUP/Shutterstock There's nothing quite as soothing as a warm bowl of miso soup. Brimming with umami, it's often topped with silken tofu, wakame ...
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Red Miso Soup with Tofu and Seaweed (Akadashi)
What is Red Miso Soup (Akadashi)? Red miso soup, or aka-dashi, is a specific variety of miso soup predominantly prepared using red miso mixed with soybean miso. Esteemed for their distinct flavor, ...
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