A mainstay at the Eid al-Fitr table of Maryam Jillani’s grandmother, Kulsoom, was mutton pulao, an aromatic rice dish prepared in a gently spiced bone broth. It’s both comforting and celebratory — and ...
Experience the heart of Pakistani village life as we dive into a homemade cooking feast in Gujranwala! Grandma prepares a mouthwatering chicken curry, and we witness the unique cow dung tandoori roti ...
How much do we know about Pakistan? Well, it’s northwest of India and southeast of Afghanistan. It’s home to K2, the ...
A viral video of a Pakistani-Canadian family's lavish camp feast in the forest is making the rounds on social media. Many foodies said they would love to be a part of it. Michelin Star Chef Palash ...