From caldo verde and bacalhau to seafood stews and custard tarts, these classic Portuguese recipes bring comfort, tradition, ...

Shredded rotisserie chicken, olives, sautéed onions and bell pepper, and crispy soppressata are topped with cooked saffron rice and baked for this cozy recipe inspired by the Portuguese rice dishes ...

Planning a holiday or thinking of moving to Portugal in 2025? Then you’re in for a real treat—literally. Portuguese food is one of Europe’s best-kept secrets, offering bold flavours, hearty dishes, ...

Over the last 16 years I’ve sampled a lot of different Portuguese food. Most of the time, it’s been a pleasure, although there are some things I will never touch (snouts, feet and ears) and others I ...

Chef George Mendes shares the quintessential elements of Portuguese food. What better way to explore a culture than through its cuisine? After missing out on eating our way through new cities over the ...

If you grew up in Hawai’i, you’ve probably had Portuguese bean soup! It seems like every family has its own take on this dish. Portuguese food is a large part of Hawaiian-style cuisine because of the ...

MY PORTUGUESE MOTHER mother had her own way of making sopa de legumes, a creamy vegetable soup I still crave. She’d fill a pot with water and chuck in a halved onion (no dicing required), a whole ...

David Leite is a Portuguese chef and the author of The New Portuguese Table. He is also the editor of Leite's Culinaria. Portuguese Sweet Lemon and Black Olive Cookies Makes about 15 wafers Evan ...

When Portuguese chef Nuno Mendes arrived in London in 2005, restaurants serving the food of his homeland were few and far between. Portuguese specialities could be found in Little Portugal, a hub of ...