Federal regulators have opened the door to U.S. sales of cultivated chicken, a landmark moment for a technology designed to ...

The United States government is getting closer to answering a question most shoppers haven't yet thought to ask: What exactly are we eating and how should that be labeled? This summer, the U.S.

Confused about what you’re actually eating? You’re not alone — and the USDA is stepping in. The USDA is finalizing rules requiring cultivated meat to be labeled as “cell-cultivated,” aiming to ensure ...

Lab-grown meat has received federal approval in the US, but its availability in Louisiana is uncertain due to concerns about ...

Beef is growing in the Petri dishes of ETH professor Ori Bar-Nur, an expert in regenerative and muscle biology. However, he hasn't yet tasted the cultivated meat because human consumption requires ...

HOUSTON — While lab-grown meat might be gaining popularity nationwide, here in Texas, you won't be seeing it on your plate anytime soon. Gov. Greg Abbott signed a bill that bans it in the Lone Star ...

A new video from popular social media influencer Jimmy Donaldson — otherwise known as MrBeast — has brought cultivated meat back to the public’s attention. Winston Churchill once wrote that in the ...

As the market for protein alternatives evolves, scientists are testing hybrid approaches that blend traditional and novel sources — but not everyone's convinced it's the recipe for the future. A new ...

The USDA is finalizing rules requiring cultivated meat to be labeled as "cell-cultivated," aiming to ensure scientific accuracy and prevent consumer confusion as products enter the market. Traditional ...