Comfort food may not seem like the sexiest choice for a romantic meal. But romantic dinner recipes made with aphrodisiac ingredients are what our site is about. And this warming pork stew recipe ...

It’s about to get real cozy in here.

I’m not sure what it is, but whenever I cook for a group, I tend to go overboard. Like that time I thought it would be a great idea to invite 25 people to my apartment (I live in Manhattan!) for ...

In the year after publishing company Condé Nast decided to shutter Gourmet Magazine, the James Beard Award-winning food writer, critic and then editor-in-chief, Ruth Reichl, suddenly found herself in ...

1. Heat ¼ cup of the olive oil in a large heavy-bottomed saucepan over medium-high. Season the pork all over with salt and, working in batches, cook, turning as needed, until browned all over, 10 ...

If using bone-in ribs, cut away the bones and set aside. Cut pork into 1-inch cubes, sprinkle the ribs evenly with the salt and allow to stand, refrigerated, for at least 1 hour and no more than 12 ...

Creamy sauce and tender chicken make Slow Cooker Chicken Thighs a solid choice for a day when dinner needs to cook mostly ...

Cooking Thanksgiving dinner can be quite an undertaking. Have questions before you get started? Kathy Gunst can help. Send her a note here, and she may answer you on air. Is a stew simply a thick soup ...

The best stew recipes cook the right ingredients until they become melt-in-your-mouth tender. Then it's time to cozy up with ...

"This recipe is very close to the feijoada my mom used to make when I was growing up in Brazil," says the lifestyle star and co-author of Just Try One Bite, a children’s book about picky eaters. "It ...

You know what takes a lot of time? Standing over the stove and browning every cube of stew meat on all sides and in batches. That’s why we brown the pork shoulder whole, which develops a ton of flavor ...