This Spiced Pears recipe brings all the cozy vibes of a classic grandma-style dessert.

It’s pear season and although they can be delicious eaten raw, they are also scrumptious when cooked. The poach-steep method makes fresh pears irresistible, especially if they are served garnished ...

This recipe both preserves pears and creates a pear-flavored liqueur perfect for holiday cocktails. Instructions: Fill a large bowl halfway with cold water and add lemon juice. Peel pears as carefully ...

Getting kids involved in the kitchen gives you extra hands and introduces young people to fresh, exciting recipes they’re more likely to try. Macey Brickweg from Coborn’s shares kid-friendly recipes ...

In the department of easy entertaining, these pears, bathed in a luscious salty caramel sauce, topped with crunchy toasted almonds, will wow your dinner guests. Make them a few hours ahead, leave them ...

While out to dinner with my colleague and L.A. Times restaurant critic Bill Addison, we ordered an old-fashioned pear and blue cheese salad served over tender greens, which had just returned to the ...

Dessert: One of the classics that we will never get tired of for dessert: crumble! Here, in addition to apples, we've added ...

Like many consumers, I have been shopping for groceries online in order to avoid crowds at my supermarket. I recently ordered three pears, but much to my surprise I received three bags of pears ...

1. Peel pears and leave stem intact. In a large saucepan, bring wine and an equal amount of cold water to a simmer. Split vanilla bean lengthwise and add to wine and water mixture. Add cinnamon sticks ...

Melissa Jaeger, HyVee registered dietitian, shared this recipe for a delicious Pork Tenderloin with Fresh Pears with WCCO Mid-Morning viewers. 2. Brown pork on all sides in a large skillet on ...

Crackling leaves and nippy mornings, early sunsets and football games. These are sure signs of fall. But it’s a walk through a farmer’s market or the aisles of a supermarket’s produce section, that ...