Should employees be able to use their phones at work? A restaurant manager found himself at the center of controversy when he demanded his staff to "turn in" their phones before starting their work ...
Toast , the digital platform built for restaurants, announced the launch of its new Restaurant Management Suite. Powered by insights from more than 100,000 restaurant locations including hundreds of ...
AI’s ability to turn massive data sets into actionable insight and automated workflows holds great promise for the restaurant industry. So often with AI, there are questions around how it will change ...
New features give restaurant brands exclusive data and insights, control and support, and access to valuable integrations and APIs BOSTON--(BUSINESS WIRE)-- Toast (NYSE: TOST), the digital platform ...
In the fast-paced, competitive world of hospitality, efficiency is paramount to scalable growth for multi-unit restaurant operations. Large national chains often have proprietary systems optimized for ...
Meladie Bailey describes her work as day manager at Luigi’s Ristorante in Dubois, Pa. Meladie Bailey is the day manager at Luigi’s Ristorante in Dubois, Pa. and says that from day one she has always ...
More often than ideal, new managers refuse to listen to people who have been there longer than them. In this case, a new manager had to learn the hard way that following the rules too strictly would ...
High school students from seven schools across the state competed in the CT ProStart Invitational, a statewide culinary and restaurant management competition at Dunkin Park in Hartford. “We're all ...