These days, it seems like everywhere you look—trendy restaurants, boutique food shops, Instagram—tinned seafood, a long staple of Mediterranean cooking and eating, is making an appearance. And no ...

Canned seafood offers global flavor, long shelf life, and surprising quality — here’s how to buy, store, and serve it. Alexandra Domrongchai is a food and travel writer based out of New York. With ...

What starts as a seafood tour through Puerto Vallarta quickly becomes one of the most unforgettable food journeys on Mexico’s Pacific coast. From bustling local markets and sizzling seafood taco ...

Restaurant chains are celebrating the warmer weather with seafood items, such as lobster salad and grilled scallops. Here’s a look at 18 fish and shellfish dishes on menus this season. Bret Thorn is ...

Ever order one of those tiered shellfish towers all for yourself? I did just that recently at Eddie V's, the luxurious new seafood restaurant at City Centre, and I'm only semi-ashamed to admit it.

Add Yahoo as a preferred source to see more of our stories on Google. The heart of Cortez has long revolved around fishing, and this weekend, that heritage will come to life at the annual Cortez ...

How many chefs, fisherman, organizations and locals does it take to raise a sustainable salmon? A-freakin-ton. Luckily, Seattle is awash with chefs and restaurateurs who are members of Smart Catch, a ...