EVANSVILLE – On a cold day, one of the most satisfying things you can eat is a big bowl of thick chili. Chili is good for so many things. Enjoy as is, or top it up — with cheese, sour cream, onion, ...

It’s that time of year when my husband starts hinting that we haven’t had chili in a while and a nice bowl would sure taste good. He’s a fabulous cook and could certainly make a wonderful pot of chili ...

If I had to name one dish I could eat on repeat without growing tired of it, it would have to be chili. I can happily enjoy it day after day — no complaints. My husband is on the same page. In fact, ...

They say you teach best what you most need to learn, and when it comes to entertaining, I know exactly what lesson I’m working on: Keep it simple. That is not, let’s say, my strong suit. The last big ...

In a large pot over medium heat, add in 2 tablespoons of oil. Once heated, add in the onion, celery, carrots and bell pepper and cook for four to five minutes, or until soft. Add in the garlic; cook ...