Vada pav pakoda recipe is a must-try. You can never be left hankering for delicious snacks in Mumbai because vada pav will always be there, everywhere, to satiate your cravings. Vada pav is the iconic ...

To say that I am obsessed with vada pav is an understatement. A street food dish native to Maharashtra, India, vada pav is one of the first things I eat when I go back to Mumbai. As the name suggests, ...

Vada pav once again earned global recognition — this time as part of TasteAtlas Best Sandwiches in the World list for 2025 released last month. Mumbai boy, actor Shreyas Talpade, joined us in ...

Few snacks capture the spirit of Mumbai quite like the vada pav. It's simple, spicy, and endlessly satisfying. This street food consists of a deep-fried potato ball coated in besan tucked into a soft ...

Vada pav, a classic Indian snack, is one such dish that people around the world enjoy. The crispy and fried potato ball, stuffed between two buns and served with a side of various chutneys, is a crowd ...

The reverse vada pav is a new fusion food that uses a hollowed brioche bun instead of a traditional pav. This unique twist has received criticism for its high price and deviation from the traditional ...

It’s a fairly odd recipe, as recipes go — carbs dipped in more carbs, wrapped in carbs. There is a vada pav for everyone: from Rs 60 to Rs 200. (Illustration by Shrikrishna Patkar) But that’s no ...

In an exclusive shoot with Bombay Times she talks about her love for vada pav I just love it! If ever I start a vada pav ka thela, I would call it Soul Food.” Going down the memory lane, the actress, ...

Candle art is a niche venture, but it is gaining recognition through social media. Recently, we came across a video showing a food-themed candle creation that impressed many users. The inspiration for ...