Stone-ground and hominy grits are less processed than regular and instant grits. They have more fiber content since they contain more grain. A 100-gram (3.5-ounce) portion of quick-cooking white ...

The dish was most often referred to as Breakfast Shrimp and Grits or Shrimps and Hominy. The earliest recipe ... I prefer local white or speckled stone-ground grits but as long as they aren ...

If you want to try the shrimp and grits that put shrimp and grits on the map, get yourself to Pleasant Street as soon as ...

authentic Southern shrimp and grits – was at a place called Hominy Grill in Charleston, South Carolina. I don’t recall my experiences with this famous Low Country specialty up until then.