The UK's food security minister has said alternative proteins are a "major opportunity" for the national food strategy, and ...
Enifer has filed a GRAS notification to the US FDA for its Pekilo mycoprotein, marking a step towards large-scale ...
Samyang Foods has opened a research facility dedicated to plant-based food in the Netherlands, with protein and functional ...
Finnish startup Elea & Lili has raised €2.5M ($2.9M) in funding to launch its cellulose-based, fossil-free superabsorbent ...
Solar Foods has unveiled Solein Protein Drink, a new concept product for its gas-derived ingredient, to tap into what it says ...
Czech startup Mewery has achieved one of the highest yield densities in the cultivated meat sector, and is now halfway ...
Swedish food tech startup Smaqo has rolled out meatballs made with beef and mycoprotein in supermarkets within the ICA ...
Ingredient giant Ingredion has partnered with AI protein discovery platform Shiru to commercialise next-gen prebiotics for ...
At the 2026 Future Food-Tech conference in San Francisco, the policy spotlight shines bright, with AI set to play a big role ...
Brits could be eating cultivated meat as soon as next year, with the UK Food Standards Agency hoping to approve two proteins ...
Danish fermentation startup Unibio has signed a deal with the Saudi Industrial Investment Group to build the world's largest ...
Catering giant Sodexo's partnership with Nuffield Health, which saw them provide plant-based meals as the default option in ...
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