This oven-roasted spatchcock chicken is juicy, evenly cooked, and finished with golden, crispy skin in under an hour.

You might even call it "world's best" roast chicken.

This elegant and flavorful spatchcocked chicken is sure to impress at any dinner table. In this video, learn how to easily make an herb-roasted spatchcock chicken for a holiday gathering or a chilly ...

Photograph by Elliott Jerome Brown Jr., Prop styling by Christina Allen, Food Styling by Thu Buser Spatchcocking can sound vaguely risque, but it simply means to butterfly a whole bird so that it lies ...

I am a total sucker for a good roasted chicken. When you spatchcock a whole chicken, versus roasting it traditionally, it speeds up the cooking process. This technique is especially helpful on a ...

Adobo-Rubbed Spatchcocked Chicken with Za'atar and Roasted Potatoes is one of my favorite recipes I've made from "Familia." It's not only easy to make, but the chicken comes out moist, juicy and full ...