Chef Ming Tsai wears a lot of hats. He’s executive chef and owner of Blue Ginger in Wellesley, the host and creator of the cooking show, “Simply Ming” — and now, with his upcoming cookbook, Simply ...
James Beard Award–winning chef Tsai (and author of Simply Ming) provides 80 one-pan recipes that can be created quickly and healthfully, with relatively inexpensive ingredients. Tsai focuses on seven ...
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