We turned to vegan South Korea travel experts to help us create the ultimate seven-day itinerary, covering must-visit ...

Back in 2019, Burger King became one of the first national fast-food chains to add the plant-based Impossible Burger to its ...

From glacier vows and black dresses to carbon offsets and vegan cinnamon roll cake, this Iceland wedding rewrote the rules of ...

Oleum founder Alisha Adibe will be opening Dahlia Cocinita, a vegan Mexican-inspired restaurant serving fish tacos, ceviche, ...

When one of the world’s most influential chefs starts promoting foie gras again. The consequences reach far beyond his ...

Is Taco Bell teaming up with Beyond Meat in 2026? Unfortunately, no. But this false news has been making headlines recently. So, what happened? Let’s go back to the start. Back in 2021, Taco Bell did ...

Zohran Mamdani wants to overhaul New York City’s food system. To help make that happen, he has appointed Siddhartha Sanchez, a lifelong vegan, as executive director of the Mayor’s Office of Food ...

Years ago, Neal Barnard, MD, was working in a hospital morgue when a pathologist handed him something unforgettable: a hardened, clogged coronary artery from a patient who had died of a heart attack. ...

Half the country is still sweating. The other half will be nostalgic for summer in just a few weeks. These mouthwatering ...

When Amy’s Drive Thru first opened in 2015 in Rohnert Park, CA, hundreds of people waited in line for over an hour to sample the food. Finally, there was a fast-food option that came without any meat.

As the temperature dips and the days grow shorter, there’s no better way to embrace fall than by lighting a pumpkin-scented candle, cozying up with a great cookbook, and diving into the kitchen.

The age-old saying “you are what you eat” doesn’t usually apply to Kevin Bacon. In fact, the actor hasn’t eaten his namesake in quite a while, mainly because he loves pigs and sees them as his “second ...