Ready to head home for the holidays, but need to get your gift shopping done first? Eater has you covered. On December 13 and ...

In 2025, some of the best new places to eat defy easy categorization.

Some of America’s most exciting new bakeries in 2025 are making personal-feeling sweets in Portland, Philadelphia, Honolulu, and Los Angeles.

Luckily, Angela, a friend and fellow member of the ARMY (the BTS fan association), had gotten there earlier and saved a spot ...

No matter what you’re celebrating — a birthday, anniversary, graduation, or just an excuse to get the whole family together — ...

Last night, winners were announced at the 47th annual International Association of Culinary Professional (IACP) awards at the Venue at City Harvest in Brooklyn, New York. The IACP awards recognize ...

As your guests start to get ready to head out, do one final check to make sure everyone has a plan to get home and no one is ...

About 10 years before London’s two Michelin-starred Dinner by Heston Blumenthal opened, chef Heston Blumenthal was already deep into his journey of exploring the wide and wonderful world of Meat Fruit ...

Bettina Makalintal is a senior reporter at Eater.com, covering restaurant trends, home cooking advice, and all the food you can’t escape on your TikTok FYP. Previously, she worked for Bon Appétit and ...

When a night at a restaurant or bar finally comes to a close, most Americans engage in an instinctive ritual. They dig into their wallets, fiddle with their smartphone calculators, and then decide how ...

Baby back ribs come from the parts of the ribs that are connected to the backbone, beneath the loin muscle, and are curved where the meet the spine. They’re called “babies” because they’re shorter ...