Ever wondered why bread goes hard as it stales while cookies like Oreos get softer? Dive into the science of moisture ...

Nigeria is the world’s largest producer of cassava, but the well-known application of the product remains processing it into ...

Fijian-born winger Manasa Mataele will return home to impart toughness in the Drua and attempt to revive his Test career ...

In the Grain Products Laboratory of the Belarusian State University of Food and Chemical Technologies, a single humble ...

WEIFANG, SHANDONG, CHINA, January 29, 2026 /EINPresswire.com/ -- The global industrial landscape relies heavily on the ...

Rice, which is commonly consumed by many in India, can be easily tested at home to check whether it’s plastic or real. These ...

Aam Aadmi Party Rajya Sabha MP Raghav Chadha on Wednesday highlighted the severe issue of food adulteration in the country, ...

"This new acacia gum alternative, Citri-Fi Pro, comes at a time when beverage makers are desperately seeking a substitute," says President and CEO of Fiberstar, Inc. John Haen. "Directives such as the ...

If you want tastier, creamier soup without fussing over complex recipes, Michelin-starred celebrity chef Gordon Ramsay has ...

We tested the popular hack to see if it really works.

Thermoelectric generators built entirely from food-grade hydrogels and vanillin harvest heat from hot meals to power edible ...

Ever stare at a can that's been sitting in your pantry for years and wonder if it's still good? You're not alone. We've all ...