Hand-sized, four-bite meat pies are, by far, the most asked for recipe among my family and friends. Made with venison and a modest touch of curry — their golden deliciousness is a hit at potlucks as ...

Preheat oven to 350 degrees. In a heavy bottomed shallow Dutch oven (or a large skillet) set over medium heat, add the olive oil and butter. Add the onion and a pinch of Kosher salt, stirring to coat.

In this video, discover recipes for whole grain rolls, venison shepherd's pie, and sausage soup.