New cancer therapies are dramatically improving outcomes while personalized medicine approaches emerge.

Ultraprocessed foods can be considered unhealthy because they are often low in essential nutrients such as vitamins, minerals, and fiber, and the industrial processing methods used to produce them ...

The comprehensive review aims to enforce stricter testing protocols, including the shift to advanced fourth-generation ELISA ...

In a new study published in JAMA Network Open, Yale researchers examined the burdens for people who use public transit to ...

Popular weight-loss drugs like Ozempic and Wegovy can dramatically curb appetite, but experts warn many users are flying blind when it comes to nutrition. New research suggests people taking these ...

Bottom line: Cancer survivors who consumed higher amounts of ultraprocessed foods as part of their diet had a significantly increased risk of both all-cause and cancer-specific death. Journal in which ...

Two groundbreaking projects have received more than $60,000 in funding through the Pivot Award, which supports research ...

Objectives This review aimed to provide a pooled estimate of injury incidence and epidemiology in women’s ice hockey.Methods A systematic review and meta-analysis were conducted by searching PubMed ...

Research shows sustained attention unlocks art’s benefits. But museum-goers average 28 seconds per artwork—and 35% of them ...

Greater consumption of ultraprocessed foods may increase cancer survivors’ risk for death, according to results of a prospective cohort study.Survivors who consumed the most ultraprocessed foods ...

College campuses are considered hot spots for measles due to close living quarters and varying vaccination histories among ...