Cracker Barrel is bringing a taste of the South to its all-day breakfast menu with the launch of Shrimp n’ Grits, a ...

Harlem native, Tami Treadwell, is known for her community spirit and unforgettable food. With Harlem Seafood Soul, she is ...

Use our grits recipe to whip up a pot of the southern staple any time of day. You can even add cheese to make the ultimate ...

If you want to try the shrimp and grits that put shrimp and grits on the map, get yourself to Pleasant Street as soon as possible.

Without a doubt, the ultimate winter comfort food at our house is grits. We eat them for breakfast, brunch, lunch, and dinner. We like grits plain, with just a little butter and cream, but are just as ...

Here are six other spots that we wish were on this year’s Restaurants of the Year list. Pensacola restaurant named one of ...

The Tindley Temple has been a landmark in Philadelphia for more than a century. The menu features classic breakfast and lunch ...

Betty Sue's, a breakfast and brunch restaurant opening in downtown Atlanta, comes from celebrity chef Bryant "Chfe Baul Williams and his wife, Daniella.

Highly Recommended is a weekly spotlight on some of food writer Keith Pandolfi's favorite ... The first time I had shrimp and grits – I mean really good, authentic Southern shrimp and grits ...

Chris Rennick opened Attaboys Comfort Cuisine in 2018. Since then, it's become a popular spot for fried chicken, gumbo and ...

Consider Lillian’s Petite Market & Eatery, a spick-and-span new spot north of downtown that opened in December. Shrimp and ...

Welcome to Big Bad Breakfast in Oxford, Mississippi. Big Bad Breakfast is the kind of place that makes you question ...