The post Tired of the Same Old Holiday Cookies? Here’s How to Shake Things Up appeared first on Katie Couric Media. From cozy ...

Everyone loves a warm, soft chocolate chip cookie. Take yours to new heights of gooeyness with this tip that proves you can't ...

You can make cookie dough that's safe to eat by heat-treating your flour and using pasteurized eggs — or use no eggs at all.

In this episode of In the Kitchen with Matt, I will show you how to make Molasses Cookies. This recipe for soft molasses ...

In this episode of In the Kitchen with Matt, I will show you how to make mint cookies. This recipe for homemade chocolate ...

CR's guide to the various types of butter will help you sort out which butter is best for different uses and whether butter ...

To make chocolate-covered Oreos, choose your chocolate and toppings, then dip and set. Temper the chocolate for an extra snap ...

Get creative and just do you, not caring what people think,” Lisa Geisler, owner of Eclectic Elegance Events and professional ...

1. Preheat oven to 350°F (177°C). Line two half sheet pans or trays with parchment paper. Set aside. 2. Sift together dry ...

Create spooky fun in the kitchen with these Halloween treats you can make with kids. Perfect for little hands, these recipes ...

It’s time to put on your apron and preheat your oven; the 39th edition of the Tribune’s annual Holiday Cookie Contest is here.

Latino businesses have grown by 7% in recent years. This is the story of Cookie Brokers, an example of successful Hispanic ...