The fermented anchovy enzymes add protein to the condiment, so it’s a big red flag when a fish sauce contains zero protein at ...

From the spice rack to the lab bench, emerging proteomic insights reveal how hidden peptide fragments in everyday spices may ...

These are the best protein sodas that boast crisp, bubbly flavors that actually taste like a treat.

Featuring a glow-boosting device, a blackhead-removing octopus, and strawberry milk lotion. View Entire Post › ...

Proteins are the molecular machines of cells. They are produced in protein factories called ribosomes based on their ...

It is not easy to follow the interactions of large molecules with water in real time. But this can be easier to hear than to ...

Blood flows around the body through a complex network of vessels, which must constantly adapt to changing needs. The balance ...

In the field of protein biochemistry, the emergence of nonaqueous solvents such as ionic liquids (ILs) and deep eutectic solvents (DES) has unveiled new ...

Galentine’s is the one day a year you can be aggressively sincere without it being weird: you know the ...

The global food and beverage landscape is undergoing a silent but significant structural shift. As consumer preference moves ...

As temperatures dip below freezing, two areas of our bodies help to regulate our response, or the response of a winter athlete: peripheral tissues such as our skin and a structure at the base of our ...