A pierogi business based in Massachusetts is stepping into the Shark Tank Friday, May 2, hoping to impress investors and ...

Casey and Vanessa, entrepreneurs who own Jaju Pierogi, appeared on Shark Tank Season 16 episode 6 with their business model ...

A pierogi business based in Massachusetts stepped into the Shark Tank Friday. Did they impress investors and score a game-changing deal?

On Friday's episode of ABC's "Shark Tank," an investor did indeed fall in love with a product — and it kept him from offering ...

WE’RE FROM BOSTON, MASSACHUSETTS, AND WE’RE THE TWO SISTERS BEHIND PIEROGI ... GET THE SHARK AND THE DEAL THEY’RE LOOKING FOR? FIND OUT TONIGHT ON AN ALL NEW SHARK TANK AIRING AT 8 P.M ...

In the latest episode of Shark Tank, which was released on May 2, 2025, four new entrepreneurs tried to pitch their business model in hopes of getting an investor.

Shark Tank season 16 episode 18 aired on May 2 on ABC, featuring four products. Two businesses secured deals that included ...

Sisters Casey and Vanessa White started the Boston-based company in 2016, selling various versions of their grandfather's ...

On Friday's episode of ABC's "Shark Tank," an investor did indeed ... Vanessa White went on the show to pitch their company, Jaju Pierogi, which sells pre-boiled, flash-frozen Polish dumplings ...

Jaju Pierogi, created by Vanessa and Casey White of Massachusetts, pitch their business to Shark Tank on May 2, 2025. The company gets its inspiration, ingredients, and name from their grandfather ...