Processed red meats—like bacon, deli meats, and hot dogs—are linked to a host of health ills. Now, the latest study finds ...
We asked nutrition experts how consumers can make informed and healthy choices about eating red meat.
Eating too much red meat has been associated with poor health outcomes, but a new study shows it could also put your future ...
GlobalData epidemiologists forecast a rise in cases in the US from 2.97 million in 2024 to 4.06 million by 2033.
Less red meat is good for the planet and a growing number of people have started the new year resolving to pursue a meat-free ...
Dementia cases in the U.S. are expected to double by 2060, and poor diet is considered a risk factor. A new study found that ...
Eating plenty of plants—fruits, vegetables, whole grains, nuts, seeds and legumes—will also provide brain-loving antioxidants ...
People who eat more processed red meat have a greater risk of developing cognitive decline and dementia than those who eat ...
New research suggests that eating more processed red meats—including sausage, bacon, and bologna—is linked to a greater risk ...
FOR DEMENTIA, 130,000 HEALTH PROFESSIONALS HAVE ... Professional researchers at Mass General Brigham have been studying red meats and its impact on chronic conditions for 40 years.
Consuming just two servings of processed red meat per week is associated with a 13% increased risk for dementia, a large, ...