Not only is it a real timesaver, but the shrimp juices deepen the flavor of the dish as they cook in the grits. Best of all, the shrimp do not get overcooked which is easy to do if you sauté the ...

Read more: 13 Tips To Make Your Shrimp Taste So Much Better There are multiple ways to prepare this delicious meal. That ...

What I do remember was how eye-opening it was. Plump gulf shrimp, savory mushroom, scallions and thick-cut bacon over some of the best cheesy grits I've ever tasted. Owner Robert Stehling opened ...

Because it is so popular, narrowing down a list of places that serve the best shrimp and grits in Raleigh is not an easy task. So, we asked our Facebook community of Raleigh locals for their help.

using them for shrimp and grits turns the dry ingredient into a satisfying meal. The best part? We tapped a Southern superstar chef Carla Hall for easy tips that ensure a creamy batch of grits ...

Add the shrimp and sauté for about 3 minutes. Deglaze the pan with the chicken stock. Add the herbs and simmer for about 3 minutes. Add salt and pepper to taste. Serve by ladling grits into a ...

Shrimp and grits is one of my favorite meals. I order it often wherever it’s on the menu. The dish at Urban is among the best I’ve eaten. When the artfully plated dish arrived at my table ...