New Orleans is a city known for its incredible food; and for those lucky enough to be in town on Feb. 9 for Super Bowl LIX, ...

If you want to try the shrimp and grits that put shrimp and grits on the map, get yourself to Pleasant Street as soon as ...

Shrimp pair extremely well with grits. However, there are plenty of other fish in the sea, and some of them would make a ...

R ich and cheesy, shrimp and grits is the comfort food staple I'll welcome all year long. If you've never made grits before, ...

This year’s 17-day event will see more than 470 restaurants from around town participating, from award-winning institutions ...

Calling all lovers of Creole food who hate doing the dishes! This shrimp and sausage jambalaya is made in just one pan. Marianne Williams is a recipe tester and developer who has been working in the ...

Add corn grits, heavy cream, butter ... In same skillet, add 1 tbsp butter and shrimp. Season shrimp with "The Border" seasoning. Cook for 1 to 2 minutes per side, then remove and set aside. Add ...

Note: Grits cook in different amounts of time ... Process until slightly chunky but spreadable. Use half sharp cheddar and half white cheddar, grated. Lulu Paste: To make Richmond’s Lulu ...

WE CAN DO OUR SHRIMP AND GRITS IN A LARGE PAN ... YES, THIS MONTH OF JANUARY, WE HAVE OUR TUNA MELT WITH A CRABBY CHEDDAR CHEESE ON TOP ON A TOASTED ENGLISH MUFFIN. SO THAT’S A LITTLE BIT ...

A good brunch is, to some, the highlight of their weekend - with some go-to breakfast recipes making this meal just so much more special. That’s why this frittata recipe is bound to become a ...

This recipe from Cook’s Country pairs sweet and juicy chicken and apple sausages with savory smoked Gouda grits that come together ... You also can swap shredded sharp cheddar for the smoked ...