The duo announced today that the historic property will continue "operating as a major working studio in the heart of Los Angeles." ...

Nelson sold to private equity firm KarpReilly LLC in 2012 after expanding to 10 locations nationwide. Outraged fans are ...

EIC Alyse Thompson-Richards recaps some recent plant openings and expansions in the food and beverage industry.

I’ve told this story so many times, yet it still feels surreal every time.” This is how FIX Dessert Chocolatier co-founder ...

After nearly 20 years of operation, the popular Houlihan’s restaurant in Hershey has officially closed its doors to make room ...

All-day Japanese comfort food has arrived in Somerville, from waffles topped with karaage (Japanese fried chicken) to ...

Founded in 1985 with the opening of Union Square Cafe in New York City, Union Square operates 14 restaurants across New York City, Boston, Washington, D.C., and Tokyo. The group has won 28 James Beard ...

LURAY — Eric Atkins, owner of Luray Fudge Company, has been making fudge the same way for more than 35 years.

NEW businesses in the hospitality sector have notoriously short life expectancies, so the opening of a bar, cafe or restaurant always comes with ...

FENTON, MI - A Michigan bakery is celebrating the winter season with a made-to-order cake designed to be festive and visually ...

Christmas means a lot of different things to people, no matter what the context. Whether it’s the Christian observance of the birth of Jesus Christ, a secular ...