Ambassador Malinovsky thanked the head of the association, Dragan Logvinov, and all its members for their active work, noting the important contribution of public diplomacy to strengthening Belarusian ...
High-level chefs in the country could become eligible for arts funding under a new initiative. Not all in the art and culinary worlds are raising a glass to the idea, though.
Hungry Two Travel on MSN
This is what Serbian meat culture really looks like… fresh grills, fat drips, no apologies
Belgrade doesn’t play around when it comes to meat — it turns it into culture. This Serbian food tour starts with cevapi served with raw onions, grilled bread, and a massive scoop of kajmak that melts ...
Hungry Two Travel on MSN
What happens when you order Serbia’s giant pork knuckle and it arrives like a weapon
Belgrade doesn’t serve food for aesthetics — it serves it like a statement. This Serbian food tour goes from home-style local breakfast to a packed bakery serving greasy, layered burek, before diving ...
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